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« Presenting the Winner! Monticello Vegetable chartreuse. | Main | Let's Make Corn Husk Dolls... »

October 20, 2010


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Wow. It looks really amazing!!! I will try to make it soon!!!

5 Star Foodie

This sure looks like a fabulous sweet dessert! Love the irish whiskey here, excellent recipe!


Oh wow, good to have u back in action! Toffee & pudding are a perfect combi :)

Missed u! Hope to see u soon @ Luxury Indulgence!

Nancy aka Spicie Foodie

Oh yes I like the sound of this!

Jehan P

When I first made it, I made several cakes in one week! I love sticky toffee Pudding and with the addition of the whiskey, I can only imagine how great this tastes!

Camala - CC Recipe

Sounds delish! Thanks for sharing:)

Lindsey @ Gingerbread Bagels

I LOVE sticky toffee pudding and yours looks so delicious! YUM! :)

Chef Dennis

What a great Dessert, I just love toffee sauce and the bushmills just puts it over the top!!


I cant wait to try this recipe Looks fantastic

Toasted Special

Looks fantastic, but I'm not sure how "Irish" this is. I always thought Sticky Toffee Pudding was more of an English dessert...?

Bread and Jam

So happy you posted the sticky pudding recipe! I have been looking for one. I fell in love with sticky pudding on a trip to Ireland and ordered it every single day I was there! Can't wait to try yours.


I LOVE sticky toffee pudding! We had some in England and I was hooked!

The Duo Dishes

Delicious all the way!

Steve White

Wow, good article. I am having a party this weekend and this will be perfect. Hey, wanted to let you know that there is another website called Wacanai.com(http://www.wacanai.com/intro) that you should post your article on. It has a lot of similar stuff on it. I know that you can link your website to it and it will give you a list of similar articles. It's pretty useful, anyways thanks again!


looks amazing

ashley (sweet & natural)

This looks great! Thanks for your comment on my blog. Spelt definitely acts differently than wheat, as I also discovered my Flour Face-Off experiment - http://sweetandnatural.wordpress.com/2009/03/06/flour-face-off-muffins/. Like I said, I’m still new to using it, so I don’t have all the answers yet! As for wheat allergies…yes, spelt is very close to wheat, but it is not the same. So it is sometimes, but not always!, an appropriate alterntive. That’s why I said spelt can “possibly” be helpful to those with wheat allergies. Hope that clears any confusion!


Looks yummy!


I am drooling. I wait to make this!

I'm glad I found your blog :) You gave me something new to follow. I look forward to future posts!


this is such a fabulous dessert!! thanks for the visit :)

Maurice Larimer

What a fabulous recipe. Going to try it out with cook appeals Calzone!Thank you for the congrats!

Tangled Noodle

What a sweet, delicious way to end an evening!


PS. Our ancestors may have known each other as my great great great (not sure how many) grandfather signed the declaration of independence!


This cake is gorgeous. The toffee sauce is right up my alley. My family just loves that kind of thing. Do you think it would work without the whiskey? I don't think I'd use whiskey much. I have brandy and rum... I don't know much about whiskey. Maybe my husband does have some back there.


this looks really good.. yum!

Felix Padilla

I agree. It looks delicious.


Thanks for thinking of me...it looks so yummy!


My all time favorite dessert! Did you know that one of the ice cream brands puts out a "Sticky Toffee PUdding Icecream"? Can't remember who it was.. but it is SO good. Unfortunately, I don't see it around here any more. Love it!


This sounds delicious! I'd love to try some for dessert tonight.

Crunchasarus Rex

forgotten to leave you my web addy.

Crunchasarus Rex

Yummy..!!! i bet i know someone who would love it. I'm diabetic by the way.


This is a good one. Actually it was even better the next day. We left the left overs out over night in the rich toffee sauce and the little cakes soaked it up? really over the top. thanks for all the nice comments. best, s

Ruth E

I love a good sticky toffee pud, this is making me drool!


That looks delicious. My mom loves anything with dates, I will have to make this for her next time we are together.


that looks really good!


My mouth is watering!!!

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